I had the famed Australian condiment (if you can call it that) on a piece of bread last night at dinner.
Let me tell you: Vegemite....is gross. Really, really gross. It's like Nutella, but without the goodness and sweetness and light. And it's crammed with vitamin B. I've decided I can do without this particular vitamin.
Oh well. We also had an Australian red with our dinner, and the wine here...I heartily approve of.
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I'm glad you dislike Vegemite. My Brit friend Andy thinks I'm crazy for not liking it.
I think it looks and tastes surprisingly like asphalt.
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